True Cinnamon, Bay Leaf, Tamala Patram Plant

Description

The True Cinnamon Plant, also known as Bay Leaf, Tamala Patram, or Cinnamomum verum, is a highly valued aromatic tree known for its flavorful bark and medicinal leaves. Unlike common cassia cinnamon, True Cinnamon has a sweeter, milder taste and is prized for its health benefits, including digestive aid, anti-inflammatory properties, and immune support. Its evergreen, glossy leaves and fragrant presence make it a beautiful and functional addition to home gardens.

Bay Leaf, Tamala Patram Key Features:

• Source of Authentic Cinnamon – The bark is used to produce the premium-quality True Cinnamon spice.
• Edible & Medicinal Leaves – Used in Indian, Ayurvedic, and global cuisines for flavor and health benefits.
• Rich in Antioxidants – Helps with digestion, blood sugar regulation, and immune support.
• Aromatic & Evergreen – Lush green leaves release a pleasant cinnamon-like fragrance.
• Multi-Purpose Use – Ideal for herbal teas, curries, spice blends, and home remedies.

Bay Leaf, Tamala Patram Care Guide:

• Light: Thrives in full sun to partial shade. Requires at least 4-6 hours of sunlight daily.
• Watering: Keep soil consistently moist but not waterlogged. Allow the topsoil to dry slightly between watering.
• Temperature & Humidity: Prefers warm, tropical climates (20-35°C) with moderate humidity. Protect from frost.
• Soil: Well-draining, rich, loamy soil with good organic content. Avoid heavy clay soils.
• Fertilizer: Feed every 2 months with organic compost or a balanced NPK fertilizer for optimal growth.
• Pruning: Trim regularly to encourage healthy branching and prevent excessive height.

The True Cinnamon Plant (Tamala Patram, Bay Leaf Tree) is a must-have for spice lovers, herbalists, and home gardeners. Whether grown for its fragrant leaves, medicinal benefits, or authentic cinnamon bark, this tree brings beauty and utility to any garden.